Hand-grown in the highlands of Northern Thailand
High in the misty mountains of Northern Thailand, near the Myanmar border, this oolong tea is grown in villages founded by Yunnanese Chinese settlers who carried tea plants across borders generations ago.
This Thai-grown oolong reflects that heritage — combining Chinese tea tradition with Thailand’s unique mountain climate. Grown at high elevation, slow-cultivated, and carefully oxidized, it produces a tea that is smooth, floral, lightly creamy.
🌱 Flavor Profile
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Soft floral aroma
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Lightly creamy mouthfeel
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Notes of honey, orchid, and warm stone
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Clean, smooth finish with gentle sweetness






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