Vietnamese Phin Coffee Filter

Vietnamese Phin Coffee Filter

Brew Bold, Brew Vietnamese

Brew coffee the traditional Vietnamese way with our premium stainless steel phin filter. Compact, durable, and easy to use, this single-serve brewing tool delivers rich, bold coffee with every cup—just the way it’s enjoyed in the streets of Hanoi or Saigon. Whether hot or iced, black or sweetened with condensed milk, the phin filter brings café-style Vietnamese coffee to your kitchen, office, or campsite.

What Makes the Vietnamese Phin Coffee Filter Unique?

This classic gravity-based brewing method requires no electricity, making it eco-friendly and travel-ready. Crafted from high-quality stainless steel, the phin filter is designed for durability and easy cleaning—perfect for daily use or coffee rituals on the go.

Features

• Traditional Vietnamese brewing method for cà phê sữa đá and cà phê nóng

• Compact, portable design – ideal for travel or camping

• High-quality stainless steel – durable and easy to clean

• No electricity required – gravity-powered brewing, anytime, anywhere

How to Use

1. Add 2–3 tablespoons of coarsely ground coffee to the filter

2. Press the grounds down gently with the included press

3. Pour a small amount of hot water (195–205°F) to “bloom” for 30 seconds

4. Fill the rest of the filter with hot water and let it drip slowly

5. Serve black or with sweetened condensed milk over ice for Vietnamese iced coffee

Why Use a Vietnamese Phin Coffee Filter?

• Makes bold, flavorful coffee the Vietnamese way

• Great for slow brewing and mindful coffee rituals

• Simple, sturdy, and easy to master—even for beginners

• A cultural brewing experience in every cup

• Pairs perfectly with our Hanoi Robusta Dark Roast Coffee

Bring the art of Vietnamese coffee brewing into your daily routine. With the phin filter, every cup is a moment of flavor, tradition, and ritual.